Chef Tarik Frazier and business partner Alex Hamilton spent over a year testing recipes and launching pop-ups for MushDC, their vegan sandwich shop. Now, their indulgent, plant-based sandwiches have a more permanent home: Brentwood’s miXt Food Hall. Peter Njorge, Washingtonian
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It’s all miXt up! Not really – the culinary/cocktail experience food hall, miXt, took over the #FoodieAndTheBeast studio.
If there’s a list of best local tacos, La Michoacana will always be on it! Check out the latest from the Washingtonian.
Spice Kitchen at miXt Food Hall is featured in the Washingtonian! “The affordable eateries we’ve been most excited about this past year.” Come in and experience their amazing West African cuisine for yourself.
“El condado de Prince George’s cuenta con un lugar como pocos: miXt Food Hall fue creado para ayudar a los residentes minoritarios a convertirse en empresarios de la industria alimentaria y el arte, todo en un solo lugar.” Telemundo Washington DC
